RISTORANTE EUNO SPECIAL EVENTS MENU
Ristorante Euno has an on-site Event Manager to assist you with all your planning and needs. To receive general information or set up an appointment please email eunoboston@gmail.com or contact the event manager directly by phone: 617-573-9406
SILVER PACKAGE:
$55/GUEST + MA MEAL TAX + 20% GRATUITY, EXCLUDING ALL BEVERAGES
ANTIPASTI: CALAMARI FRITTI AND MOZZARELLA CAPRESE
ENTREE OF CHOICE: VEAL OR CHICKEN MARSALA, FRESH SEASONAL WHITE FISH, GNOCCHI FUNGI OR RIGATONI FATTI IN CASA
DESSERT PLATTER: TIRAMISU, CHOCOLATE MOUSSE TORTE AND HOMEMADE CANNOLI
GOLD PACKAGE:
$65/GUEST + MA MEAL TAX + 20% GRATUITY, EXCLUDING ALL BEVERAGES
ANTIPASTI: CALAMARI FRITTI AND MOZZARELLA CAPRESE AND ASSORTED MEAT AND CHEESE ANTIPASTO
PASTA COURSE: GNOCCHI FUNGI OR PAPPARDELLE BOLOGNESE
CHOICE OF ENTREE: CHICKEN MARSALA, FRESH SEASONAL WHITE FISH OR VEAL AL LIMONE
DESSERT PLATTER: TIRAMISU, CHOCOLATE MOUSSE TORTE AND HOMEMADE CANNOLI
PLATINUM PACKAGE:
$75/GUEST + MA MEAL TAX + 20% GRATUITY, EXCLUDING ALL BEVERAGES
ANTIPASTI: CALAMARI FRITTI AND CARCIOFO EUNO AND ASSORTED MEAT AND CHEESE ANTIPASTO
PASTA COURSE: PAPPARDELLE BOLOGNESE OR RIGATONI FATTI IN CASA
CHOICE OF ENTREE: CHICKEN MARSALA, FRESH SEASONAL WHITE FISH OR BLACK ANGUS SIRLOIN STEAK
DESSERT PLATTER: TIRAMISU, CHOCOLATE MOUSSE TORTE AND HOMEMADE CANNOLI
